COVID-19 changed how consumers purchased meat, poultry


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Coronavirus/Industry News & Trends/Consumer Trends

By Elizabeth Doughman

on October 5, 2020

The COVID-19 global pandemic dramatically affected consumer behavior when it came to shopping for food, Leslie G. Sarasin, president and chief executive officer, FMI – The Food Industry Association, said October 1 during a Farm Journal Foundation University Speaker Series event.

“In fact, our research has demonstrated that 90% of…

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